Clara inherited a one hundred year old family winery. Leaving her prestigious New York corporate position was out of the question. She flew to Walla Walla Washington to immediately sell the winery, assuring her friends and co-workers that she would return within days.An injury delayed her return and weeks later she found herself learning about wine tasting, how to make wine, researching her families' Native American history all while under the care of one of the eligible winery owners.Clara exchanged her suits for overalls and boots, ignored corporate demands for client meetings, and embraced the wine valley community. She finally made her decision, until an unexpected turn of events.