Living Gluten-Free Made Easy! Delicious recipes to make every day and all the information you need to know to live gluten-free today.Having celiac disease or a sensitivity to gluten can be challenging. Every time we try to eat something, we must be aware of all the ingredients and make sure they are 100% gluten-free. Going to the grocery store, again, we face the same challenge. With this cookbook, Janet Cook, whose son has a severe allergy to gluten, shares her experience in making gluten-free living as easy as possible, from stocking your pantry to preparing everyday gluten-free recipes. Inside, discover: What is gluten The symptoms of gluten sensitivity and celiac disease How to adapt to a gluten-free lifestyle The health benefits of eliminating gluten from your diet, even if you are not allergic How to stock your gluten-free pantry Gluten-free substitutes you can use to prepare your favourite recipe Tips to stick to your gluten-free diet Plus, we've got you covered for all the meals of the day. You get lots of recipes like: Satisfying snacks like No-Bake Flax and Sesame Protein Bars Breakfast recipes like Happy Breakfast Burrito Delicious lunch meals like Savory Bean and Potato Soup Appetizing dinner recipes like Meaty Baked Lasagna Mouth-watering desserts such as Two Chocolate Squares Let's start cooking healthy meals today! Scroll back up and order your copy today!