When strength matters, reach for the Oliva Elite 6” Stiff Boning Knife. Built with a strong, narrow blade that won t flex, this knife makes easy work of trimming fat, separating joints, and breaking down large cuts of meat. The stiffness allows for total control and clean lines, giving you butcher-level precision in your own kitchen. Crafted in Germany from high-carbon stainless steel and paired with a smooth olive wood handle, this knife combines rugged functionality with Mediterranean beauty.