Fire up authentic, restaurant-quality pizza anywhere with this 16"" Dual Fuel Outdoor Pizza Oven. Switch effortlessly between wood for smoky, artisan flavor and propane gas for fast, convenient cooking. Preheating to 600F in just 15 minutes and reaching up to 1000F, it bakes crisp, bubbly pizzas in about 90 seconds and also sears steaks, wings, and veggies. The 3-layer, iron spray black shell with thick insulation cotton ensures excellent heat retention and durability outdoors. A built-in thermometer offers precise temperature control, while the adjustable chimney cap optimizes airflow. Compact and portable with a carry bag, it s perfect for camping, picnics, tailgates, and backyard parties.