Named after the famous French dessert, the shallow design of Le Creuset's enameled cast iron Heritage Tarte Tatin Dish is ideal for making not only pies and tarts but also pastries, pizza, quiche, frittatas and more. Its versatility lets you saute fruit and vegetables on the stovetop, then bake in the oven.
Named after the famous French dessert, the shallow design of Le Creuset's enameled cast iron Heritage Tarte Tatin Dish is ideal for making not only pies and tarts but also pastries, pizza, quiche, frittatas and more. Its versatility lets you saute fruit and vegetables on the stovetop, then bake in the oven.
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