The following text field will produce suggestions that follow it as you type.

Home

Barnes and Noble

Lactic Acid Bacteria in Foodborne Hazards Reduction: Physiology to Practice

Unfortunately, this item is no longer available, but we found some similar items you might like.

You May Also Like

Lactic Acid Bacteria: Fundamentals and Practice

Lactic Acid Bacteria: Fundamentals and Practice

Barnes and Noble
Genetics and Biotechnology of Lactic Acid Bacteria

Genetics and Biotechnology of Lactic Acid Bacteria

Barnes and Noble
Lactic Acid in the Food Industry

Lactic Acid in the Food Industry

Barnes and Noble
Lactic Acid Bacteria: Omics and Functional Evaluation

Lactic Acid Bacteria: Omics and Functional Evaluation

Barnes and Noble
Lactic acid bacteria and intestinal function

Lactic acid bacteria and intestinal function

Barnes and Noble
Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health

Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health

Barnes and Noble
Lactobacillus : Classification, Uses and Health Implications

Lactobacillus : Classification, Uses and Health Implications

Barnes and Noble
Advances in Microbial Food Safety: Volume 2

Advances in Microbial Food Safety: Volume 2

Barnes and Noble
Microbial Food Safety: An Introduction

Microbial Food Safety: An Introduction

Barnes and Noble
Biological and Chemical Hazards Food Products: Prevention, Practices, Management

Biological and Chemical Hazards Food Products: Prevention, Practices, Management

Barnes and Noble
Acetic Acid Bacteria: Ecology and Physiology

Acetic Acid Bacteria: Ecology and Physiology

Barnes and Noble
Food-Borne Pathogens: Methods and Protocols

Food-Borne Pathogens: Methods and Protocols

Barnes and Noble
Biological and Chemical Studies to Support the Use of Lactobacilli As a Strategy for Control of Biofilm-Producing Bacteria

Biological and Chemical Studies to Support the Use of Lactobacilli As a Strategy for Control of Biofilm-Producing Bacteria

Barnes and Noble
Microbes in Food and Health

Microbes in Food and Health

Barnes and Noble
Probiotics: Application in Food and Pharmacology

Probiotics: Application in Food and Pharmacology

Barnes and Noble
Microbial Physiology: A Practical Approach

Microbial Physiology: A Practical Approach

Barnes and Noble
Powered by Adeptmind