Korean Mom's Top Secret Recipes

I am a typical Korean who wanted to learn how to cook while living alone. I first learned to cook from my grandmother, and after she passed away, I learned from my mother. The charm of Korean food is that Korean food with the same name also tastes different depending on the region and the person who makes it. I want to share their secret recipes with you. I picked the top 50 among them. Even if cooking is not your major, you can easily make Korean food once you have the ingredients because the sauce makes up 80% of the dish. 'There's no these ingredients in my country!' You can replace the detailed ingredients according to your preference, so don't worry. You will feel proud of yourself once you finish cooking. I encourage you to challenge yourself with K-food in this global era. I hope that everyone around you will be happy while enjoying the food you have made. Thank you! - igloo park