In Praise of Green Beans

is more than a cookbook, it's an exploration into the delicious world of this noble bean. Suzanne Werley, a farmer, educator and green bean aficionado, takes you on a culinary journey, showcasing the green bean's versatility and familiar flavor. Packed with enticing recipes, book caters to every taste. From the comfort of Green Bean Casserole to the zest of an exotic Green Bean Stir-Fry, and plenty of vegetarian, vegan, and gluten-free options, there's a dish for every occasion and every person. But inside you'll find more than just recipes. Werley also shares her wisdom on picking the freshest beans, tips for perfect prep, and snippets of green bean history and health benefits. It's a one-stop guide for all things green bean!