Global Gastronomy: 71 Recipes from Around the World

Welcome to Global Gastronomy! This outstanding cookbook is your passport to an international culinary experience. Inside the pages of this book you will find 71 amazing recipes, representing tasty dishes from every corner of the world. Travel around the globe and explore the unique and flavorful meals of each culture. Start in Russia, with borscht or beef stroganoff, and sample the spices of a Turkish kebab or Cretan dolmathes. Venture to Japan to sip on a cup of savory miso soup and munch on crispy tempura. Head to France for scrumptious quiche Lorraine and delectable croissants. Then journey to countries like Argentina, where the classic steak sandwich, Choripan, reigns supreme. Enjoy a little heat in Thailand, with vibrant Thai curries or delicate Pad Thai noodles. Experience the flavors of India, devouring traditional dosas filled with delicious chutneys and heartwarming chai. This cookbook also showcases traditional desserts and treats from all around the world. Conclude your culinary trip with Austrian Liebstatzle, Mexican churros, and of course classic American apple pie. Collectively, the recipes in this book will transport you to the four corners of the planet and allow you to truly grasp the dynamic diversity of global cuisine. This collection of recipes has been designed to be straightforward and easy-to-follow. Every recipe has been tested to ensure success, no matter your level of experience in the kitchen. With Global Gastronomy, you are set to begin a delicious adventure to all corners of the world. Whipping up these recipes will allow your taste buds to transcend borders and explore wonderful flavors from all around the world. Bon appétit!