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Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals
Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals

Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals

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Size: Hardcover

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Industrialization has made the meat supply chain quick, global and to all intents, invisible. But, as this searching collection points out, meat is a hugely contested foodstuff – for reasons of sustainability, health, animal welfare, ethics and climate change.
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