Backyard Gardening: All the basics You Need to Know to Start and Sustain a Self Sufficient Thriving Organic Vegetable Garden even if you are a beginner gardener

Do you find it a must to wash your veggies properly before eating them? Are pesticides in fruits and vegetables a constant thing on your mind while walking through the supermarket aisles? Do you spend time checking the labels before buying your greens to ensure you are making healthy choices? The problem is, labels are just labels at the end of the day. After consumer surveys revealed that the perception of healthfulness is a key driver of food choices, the food industry started doing everything to with confusing labels. Have you ever fallen for catchwords such as "whole grain", "organic", "natural" and "no cholesterol"? But what's really inside? Fact is, you've been fooled more than once and there is only one way to avoid consuming the poisonous cocktail of pesticides in supermarket crops: Imagine growing your favorite vegetables just a few meters away from your house, ready to be picked whenever you want. While the thought of it alone might be absurd, or almost close to being impossible, you will be surprised what a few months can do, to make it happen. In , you will discover: How many times have you told yourself that you want to start your own organic garden, but then thought you don't have the time or space for it? Don't worry. Even if you are living in a 25m2 student apartment with a 4m2 balcony, it is easy to grow fruits and vegetables to suit outdoor areas of Take the example of a tomato plant. A time investment of over 12 weeks is enough to grow, raise, and harvest produce from your own plant! Don't leave any stone unturned to make sure your kids and your family eat healthy, fresh foods every single day just because you are afraid of learning a new craft.