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Barnes and Noble

A Revolution in Eating: How the Quest for Food Shaped America

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Eating History: Thirty Turning Points in the Making of American Cuisine
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Eating History: Thirty Turning Points in the Making of American Cuisine

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the Food Explorer: True Adventures of Globe-Trotting Botanist Who Transformed What America Eats
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the Food Explorer: True Adventures of Globe-Trotting Botanist Who Transformed What America Eats

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How The Other Half Eats: Untold Story of Food and Inequality America
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How The Other Half Eats: Untold Story of Food and Inequality America

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Hungry for Revolution: the Politics of Food and Making Modern Chile
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Hungry for Revolution: the Politics of Food and Making Modern Chile

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Lentil Underground: Renegade Farmers and the Future of Food America

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The Lost Supper: Searching for the Future of Food in the Tastes of the Past
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The Lost Supper: Searching for the Future of Food in the Tastes of the Past

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Consider the Fork: A History of How We Cook and Eat
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