Swivelling the grate away from the flame is the difference between controlled open-fire cooking and guesswork, and this grill does it on a 360 degree arm that also raises and lowers the cooking height over the heat source. The 16 inch mesh grate sits on a thickened carbon steel frame that measures 35.4 by 15.7 by 32.3 inches assembled and resists the warping that thin grates develop after a few fires. A high-heat coating rated to 1112 degrees Fahrenheit covers the cooking surface for direct food contact. Setup takes three steps, driving the post into the ground and fitting the arm and grate, with no tools required. The whole assembly breaks down and folds into the supplied carry bag at a total weight of 5.7 pounds, light enough for a backpack or a vehicle storage bin. Wipe the grate clean once cool and dry it before storing.