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The Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking VegetarianThe Vegetable Eater: New Playbook for Cooking Vegetarian

The Vegetable Eater: New Playbook for Cooking Vegetarian in Bloomington, MN

Current price: $35.00
Get it at Barnes and Noble
The Vegetable Eater: New Playbook for Cooking Vegetarian

The Vegetable Eater: New Playbook for Cooking Vegetarian in Bloomington, MN

Current price: $35.00
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Size: Hardcover

Get it at Barnes and Noble
Winner, IACP Award, Best Book of the Year, Single Subject
The IACP Award–winning author of
The Vegetable Butcher
presents simple lessons and 100 recipes that put irresistible, vegetable—forward dishes in every home cook’s everyday rotation.
The Vegetable Butcher is back! With simple lessons and recipes that put irresistible, vegetable—forward dishes in every home cook’s everyday rotation. IACP Award winner and James Beard Award finalist Cara Mangini (
) presents a foundational education in vegetable cooking in an eminently approachable framework—through uncomplicated lessons with seasonal riffs (think a Vegetable Grain Bowl, Hearty Entrée Salad, or Frittata, each with variations for spring, summer, and fall). 35 essential dishes. 3 seasonal variations. More than 100 simple, nourishing, vegetable—forward recipes to put on repeat.
Winner, IACP Award, Best Book of the Year, Single Subject
The IACP Award–winning author of
The Vegetable Butcher
presents simple lessons and 100 recipes that put irresistible, vegetable—forward dishes in every home cook’s everyday rotation.
The Vegetable Butcher is back! With simple lessons and recipes that put irresistible, vegetable—forward dishes in every home cook’s everyday rotation. IACP Award winner and James Beard Award finalist Cara Mangini (
) presents a foundational education in vegetable cooking in an eminently approachable framework—through uncomplicated lessons with seasonal riffs (think a Vegetable Grain Bowl, Hearty Entrée Salad, or Frittata, each with variations for spring, summer, and fall). 35 essential dishes. 3 seasonal variations. More than 100 simple, nourishing, vegetable—forward recipes to put on repeat.

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