The following text field will produce suggestions that follow it as you type.

Home

Barnes and Noble

Researching Food Habits: Methods and Problems / Edition 1

Unfortunately, this item is no longer available, but we found some similar items you might like.

You May Also Like

Research Methods for Anthropological Studies of Food and Nutrition: Volumes I-III / Edition 1

Research Methods for Anthropological Studies of Food and Nutrition: Volumes I-III / Edition 1

Barnes and Noble
Nutrition Research Methodologies / Edition 1

Nutrition Research Methodologies / Edition 1

Barnes and Noble
Food Research: Nutritional Anthropology and Archaeological Methods / Edition 1

Food Research: Nutritional Anthropology and Archaeological Methods / Edition 1

Barnes and Noble
Changing Food Habits: Case Studies from Africa, South America and Europe / Edition 1

Changing Food Habits: Case Studies from Africa, South America and Europe / Edition 1

Barnes and Noble
Practical Ethics for Food Professionals: Ethics in Research, Education and the Workplace / Edition 1

Practical Ethics for Food Professionals: Ethics in Research, Education and the Workplace / Edition 1

Barnes and Noble
Food and Cooking / Edition 1

Food and Cooking / Edition 1

Barnes and Noble
Food Technology: Applied Research and Production Techniques / Edition 1

Food Technology: Applied Research and Production Techniques / Edition 1

Barnes and Noble
Statistical Methods for Food and Agriculture / Edition 1

Statistical Methods for Food and Agriculture / Edition 1

Barnes and Noble
Eating Behaviour / Edition 1

Eating Behaviour / Edition 1

Barnes and Noble
Food Policy Old and New / Edition 1

Food Policy Old and New / Edition 1

Barnes and Noble
Mindful Eating from the Dialectical Perspective: Research and Application / Edition 1

Mindful Eating from the Dialectical Perspective: Research and Application / Edition 1

Barnes and Noble
Research in Consumer Behavior / Edition 1

Research in Consumer Behavior / Edition 1

Barnes and Noble
A History of Food / Edition 2

A History of Food / Edition 2

Barnes and Noble
How Food Made History / Edition 1

How Food Made History / Edition 1

Barnes and Noble
Food Practices and Social Inequality: Looking at Food Practices and Taste across the Class Divide / Edition 1

Food Practices and Social Inequality: Looking at Food Practices and Taste across the Class Divide / Edition 1

Barnes and Noble
Research Methods Digital Food Studies

Research Methods Digital Food Studies

Barnes and Noble
Powered by Adeptmind