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My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor

My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor in Bloomington, MN

Current price: $23.99
Get it at Barnes and Noble
My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor

My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor in Bloomington, MN

Current price: $23.99
Loading Inventory...

Size: Paperback

Get it at Barnes and Noble
Bring the Taste of Mexico into Your Kitchen
Combining modern techniques with traditional dishes, Zachary Rodriguez breathes new life into Mexican cuisine in his debut cookbook. Pulling inspiration from meals made by his grandmother, Zachary makes authentic Mexican dishes approachable and accessible for beginner cooks looking to dive into this beloved culinary genre.
With classics like
Tequila Lime Steak Quesadillas
and
Chili Rellanos
, staple sides like
Chipotle Salsa
Pico de Gallo
, and breakfast dishes like
Breakfast Tacos
Chilaquiles Verdes
, each recipe celebrates Mexico through cultural insights and personal anecdotes. Learn where certain ingredients and recipes originated while gathering helpful insider tips and tricks on how to perfect each dish.
Brimming with over 60 mouthwatering recipes, this all-encompassing culinary guide will soon become any at-home chef’s trusted source for Mexican cuisine.
Bring the Taste of Mexico into Your Kitchen
Combining modern techniques with traditional dishes, Zachary Rodriguez breathes new life into Mexican cuisine in his debut cookbook. Pulling inspiration from meals made by his grandmother, Zachary makes authentic Mexican dishes approachable and accessible for beginner cooks looking to dive into this beloved culinary genre.
With classics like
Tequila Lime Steak Quesadillas
and
Chili Rellanos
, staple sides like
Chipotle Salsa
Pico de Gallo
, and breakfast dishes like
Breakfast Tacos
Chilaquiles Verdes
, each recipe celebrates Mexico through cultural insights and personal anecdotes. Learn where certain ingredients and recipes originated while gathering helpful insider tips and tricks on how to perfect each dish.
Brimming with over 60 mouthwatering recipes, this all-encompassing culinary guide will soon become any at-home chef’s trusted source for Mexican cuisine.

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