Make short work of food preparation with this multi-function, table-top mandoline. You can safely and evenly slice all types of fruit and vegetables, choosing one of its three slice settings or two julienne thicknesses. Unlike other mandolines, it has a precision food grip that not only protects your fingers, but allows you to prepare a wide variety of foods of differing shapes and sizes. The pinch-grip tip is ideal for holding small items such as radishes or garlic cloves, the center grip is perfect when slicing rounds from carrots or cucumber and the flat-grip area is great for creating slices from foods such as courgettis and onions. It's simple to adjust and includes an easy-grip handle and non-slip feet for stable slicing. After use, the food grip can be clipped neatly under the base, the handle folded away and the blade locked for safe storage.